Summer Tomato Parsley Salad

Ingredients:

  • 1 lb. cherry tomatoes, halved

  • 1 large cucumber, cubed

  • 1 medium organic green apple, diced

  • 1/4 cup red onion, diced

  • 1 clove garlic, minced

  • 1/3 cup fresh parsley, chopped

  • 1 tbsp. hemp seeds

  • 1/4 cup extra virgin olive oil

  • Juice of 1 lemon

  • Pink salt and pepper to taste

  • Mint leaves for garnish

Directions:

In large mixing bowl, combine all yummy ingredients. Toss well to coat all veggies in the olive oil and lemon juice. Garnish with mint. 

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